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Consulting - Kitchen and restaurant design
- Building of new restaurant concepts
- Table top designs & uniform design
- Menu writing and training food
- Beverage menu writing and training
- Upgrading of existing restaurants and hotel F&b operations
- Recruitment of senior chefs and specialtiy chefs
- Contract executive chefs short term or long term
- Food and beverage audits and mystery guest reports
- Haccp implemetation and training
- Food Styling for photo shoots
- Training manuels
- Food photography for training or specialty for marketing
Restaurant Concepts Conceptualising the design of a restaurant is an extremely difficult affair. Not only do you need vision but also a practical understanding of the working environment. The choice of every item involves time, knowledge and research and every component is dependant on one another. In restaurants there are no second chances, first impressions last and so it is vital to create a total restaurant experience first time round. Dina Sarhan Culinary Solutions is trained to help with every aspect of your restaurant design. We have experience in designing timeless, elegant and functional environments and also with selecting the appropriate furnishings and fittings to build in as much flexibility into your design as possible to accommodate for future changes. Attention is paid to every detail; flooring, furniture, graphics, table settings, uniforms, menus and so on. Staff Training Professional staff selection and training is crucial. Your staff is your most valuable asset and they alone are responsible for bringing your business to life. It is therefore essential that they are kept motivated and trained in all the correct work procedures. It is not uncommon for a restaurant to have a staff turnover of up to 40% and therefore it is imperative to keep your staff involved, interested and challenged in the everyday running of your restaurant. Great uniforms and good working conditions will result in increased loyalty and happier staff members. Remember, if your staff leave, your competition will benefit from all the time and money you have invested in them. Dina Sarhan Culinary Solutions has vast experience in staff recruitment. We are trained in staff selection, induction manuals, uniforms, kitchen procedures, food storage, opening and closing procedures and many more staff related affairs. All enquires relating to the above please email info@dinasarhan.com and one of our consultants with make immediate contact with you. |
